Tuesday, September 16, 2014
6pm-8:30pm
Join us to create fresh pasta and sauces. Learn how to create a base for a variety of sauces and how to build flavor. Not only will this pasta and sauce taste spectacular, but you'll have fresh ingredients to take home and preserve for another night!
This class is scholarship eligible http://bit.ly/1eYpCCK
$45; ages 16+
Teaching Kitchen
http://downtownmarketgr.com/classes-programs/make-take-pasta-and-sauce
Event Type: Arts-Entertainment
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