The Rapidian

Louis Benton closes its door. What does it mean to lose an anchor restaurant?

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Find out which of Mr. Etheridge's other investments he can now pursue, gievn the time and money? Are they GR focused? Innovative?

Also, possibly, ask about the thinking behind some very generous decisions: waiting until after the holidays to close, so he could honor reservations and give his employees a chance to make more money.

Property managers thoughts on new tenants, if they're willing to disclose?

Data about open/closes along Monroe Mall? Prior to reopening it to vehicle traffic?

http://mibiz.com/item/22129-owner-opts-to-shut-down-louis-benton-steakho...

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