The Rapidian Home

In Season: August 29, 2014

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

A list of locally grown fruits and vegetables along with locally produce products available at your local farmers markets.
Concord Grapes

Concord Grapes /FSFM

Market Hours

Tuesday, Wednesday, Friday & Saturday 8am - 3pm

Wednesday Evenings 4pm - 7:30pm

Sunday ARTisans Market 11am - 3pm

Frisee'

Frisee' /FSFM

Mix of Tomatoes

Mix of Tomatoes /FSFM

Fruits & Vegetables:

  • Apples
  • Blueberries
  • Blackberries
  • Raspberries
  • Peaches
  • Plums
  • Grapes (Concords)
  • Nectarines
  • Melons
  • Pears
  • Watermelons
  • Cantalopes
  • Pie Pumpkins
  • Sweet Corn
  • Zuchinni
  • Summer Squash
  • Cousa
  • Cucumbers (Seedless, Regular, Pickles & Lemon)
  • Tomatillos
  • Peas (snow & snap)
  • Celery
  • Kohlrabi
  • Carrots
  • Beets
  • Radishes (white & red)
  • Potatoes
  • Tomatoes (Red & Green)
  • Heirloom Tomatoes
  • Cherry & Grape Tomatoes
  • Onions
  • Scallops
  • Garlic
  • Cabbage (Red, Green, Napa)
  • Eggplant
  • Greens
  • Microgreens
  • Lettuce
  • Kale
  • Frisee'
  • Beans (yellow, purple, green)
  • Broccoli
  • Califlower
  • Strawberries (New Late Variety, limited)
  • Okra
  • Scallions
  • Banana Peppers (Sweet & Hot)
  • Bell Peppers (Multiple Colors)
  • Jalapeno Peppers
  • Habanero Peppers
  • Paprika
  • Serrano Peppers
  • Ghost Peppers (and other Hot Peppers)
  • Spinach
  • Winter Squash (just starting)
  • Swiss Chard
  • Basil
  • Dill
  • Cilantro
  • Mint
  • Parsley
  • Mushrooms

Other Foods:

  • Milk
  • Eggs
  • Ice Cream
  • Cheese (multiple options)
  • Chicken
  • Pork
  • Beef
  • Lamb
  • Baked Goods 
  • Bread
  • Pizza Crust
  • Hungarian Pastries
  • Bagels
  • Salsa
  • Granola
  • Soup Mixes
  • Cookies
  • Dutch Wafels
  • Caramels
  • Pasties
  • Quiche
  • Marshmallow
  • Coffee Beans
  • Kettle Corn
  • Fudge
  • Honey
  • Maple Syrup
  • Cut Flowers
  • Jams & Jellies
  • And so much more!

The Rapidian, a program of the 501(c)3 nonprofit Community Media Center, relies on the community’s support to help cover the cost of training reporters and publishing content.

We need your help.

If each of our readers and content creators who values this community platform help support its creation and maintenance, The Rapidian can continue to educate and facilitate a conversation around issues for years to come.

Please support The Rapidian and make a contribution today.

Comments, like all content, are held to The Rapidian standards of civility and open identity as outlined in our Terms of Use and Values Statement. We reserve the right to remove any content that does not hold to these standards.

Browse