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Local Life

Eastown Community Association Celebrates 40th Anniversary with New Branding and Website, Fund Drive

Submitted 11-26-2013 under LOCAL LIFE

After evaluating 40 years of dedication to community, the Eastown Community Association has announced its new branding and website and announces its fund drive.

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Country Winds Farm houses happy goats, milk that heals

Submitted 11-22-2013 under LOCAL LIFE

After owner-farmer Mary Windemuller was diagnosed with cancer, she maintains drinking pastured goat milk helped cure her disease. Now Country Winds Farm makes their healing goat milk and other products available at the farm and The Downtown Market.

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Vegan holiday cooking class to instill community, health, fun

Submitted 11-21-2013 under LOCAL LIFE

Thought Design Learning Studio adds variety to the typical Thanksgiving or Christmas dishes with their new culinary course on November 23.

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What's On Tap: November 21-27

Submitted 11-21-2013 under LOCAL LIFE

This week: try some new brews, listen to some good music and learn about the malting process.

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City Farmers bring fresh produce to the city

Submitted 11-14-2013 under LOCAL LIFE

Vacant lots become home to small, in-city family farms

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What's On Tap: November 14-20

Submitted 11-14-2013 under LOCAL LIFE

Get out, support local beer and take advantage of some of this week's deals.

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PechaKucha: 20x20 format shares personal stories for sold-out crowd

Submitted 11-11-2013 under LOCAL LIFE

Ten diverse, creative and passionate people shared thier stories with a sold out crowd at San Chez Bistro in a unique 20x20 format called PechaKucha.

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Preparing to Drive in West Michigan Snow

Submitted 11-09-2013 under LOCAL LIFE

Tips for driving in West Michigan in the wintertime.

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Local film sells out for premiere showing at Wealthy Theatre

Submitted 11-07-2013 under LOCAL LIFE

"Cactus" will premiere this Saturday, November 9 with shows at 8 and 9 already sold out. A third showing has been added at 9:45 p.m.

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What's On Tap: November 7-13

Submitted 11-07-2013 under LOCAL LIFE

Take shelter from the decreasing temperatures in your local brewpubs and warm up with some barrel-aged brews this week.

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