Food

Free seminar series jumpstarts food entrepreneurs with advice from industry experts

Submitted 02-21-2017 under NONPROFITS

In March, the Grand Rapids Downtown Market will present its first-ever Recipes for Success series, a three-week program designed for food entrepreneurs. The free educational seminars are aimed at providing industry insight to budding and accelerating food entrepreneurs.

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Michigan mushroom grower donates exotic fungi to food bank

Submitted 02-16-2017 under NONPROFITS

Gourmet Mushrooms Inc. of Scottville sells its exotic mushrooms to high-end restaurants. Now they're donating to people in need.

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Taste of Soul Sunday to celebrate African American history, culture

Submitted 02-14-2017 under LOCAL LIFE

Taste of Soul Sunday will be held this Sunday, February 19 at the Grand Rapids Public Library’s downtown Main Branch.

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Feeding America West Michigan celebrates fourth record year

Submitted 01-16-2017 under NONPROFITS

The organization provided 28.9 million pounds of food, making 2016 its fourth-consecutive year of growth.

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Food bank invites community to receive food for the holidays

Submitted 12-19-2016 under NONPROFITS

This Thursday, Feeding America West Michigan will offer groceries to those in need at their headquarters in Comstock Park.

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Experience of food insecurity inspires Grand Valley student to help others

Submitted 12-15-2016 under NONPROFITS

As a kid, film student Gabby Vernon struggled with food insecurity. Now she's using her craft to feed others.

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WYCE's Bubble Bash to celebrate community radio

Submitted 12-06-2016 under NONPROFITS

On December 22, 2016, the 17th annual Bubble Bash for WYCE will be held downtown at the B.O.B.

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Coming together, welcoming all: Interfaith gathering of healing, hope

Submitted 11-15-2016 under PLACE-MATTERS

On Monday, November 21, 2016, the 17th annual Interfaith Thanksgiving Celebration, planned by the Kaufman Interfaith Institute, will be at the Central Reformed Church.

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