The Rapidian

What's at the Market: Saturday, September 18, 2021

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Now is the best time to come visit the Market! Autumn provides such a wonderful variety of fresh produce, and the weather makes for the perfect market day!

/MacKenzie at FSFM

Underwriting support from:

Fulton Street Farmers Market Info

Main Season Market | Wednesday | Friday | Saturday | 8AM-2PM

Visit our website for more info!

616.454.4118 | Call with any questions you may have!

Community Supported Marketplace |  Become a Member!

Brick Sales |  Purchase your uniquely engraved brick today!

This time of year still fills the Market with an abundance of colors, flavors, and aromas. But not for long! Fall is always a reminder of how quickly the seasons come and go. So make sure you enjoy them while they last! Apples, plums, melons, pears, eggplants, and tomatoes are filling the stalls right now! So come out tomorrow and stock up! Wondering how to make all your peak season favorites last through the winter? Check out MSU Extensions FREE online courses to learn all about preserving Michigan’s wondrous and delicious crops.

 

Look at the list below to see what you can find tomorrow! If you are wondering WHO will be at the market, look at our ROLL CALL on our Facebook or Instagram! The market is open for Main Season on Wednesday, Friday, and Saturday 8AM-2PM now through October 29, 2021.

What's at the Market?

  • Apples
  • Assorted cheeses- made from cow milk, sheep milk, goat milk!
  • Baked goods
  • Beans
  • Beets
  • Body care products- handmade soaps, hand creams, lotions + more!
  • Bread (assorted)
  • Broccoli
  • Brussel sprouts
  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Cocktail Kits (non-alcohlic)
  • Coffee – whole bean, hot, cold brew
  • Cold pressed juices
  • Corn
  • Cucumbers & pickling cucumbers
  • Donuts (vegan)
  • Dumplings – steamed & frozen
  • Eggplants
  • Eggs – chicken, duck, turkey
  • Fennel
  • Fish – fresh, frozen, smoked & pate
  • Flowers – potted & picked
  • Greens – large variety
  • Ground Cherries
  • Hard cider
  • Herbs – sage, thyme, dill, parsley, chives, and more
  • Honey
  • Kol
  • Leeks
  • Lima Beans
  • Loose leaf tea
  • Maple syrup
  • Meat - chicken, beef, pork, rabbit, lamb, duck
  • Melon
  • Microgreens
  • Milk
  • Mushrooms (wide variety)
  • Mustard
  • Nectarines
  • Okra
  • Onions
  • Parsnips
  • Pastys
  • Peaches
  • Pears
  • Peppers- hot, mild, and sweet
  • Pickles & pickled vegetables
  • Plums 
  • Popcorn
  • Potatoes
  • Premade meals
  • Preserves
  • Radicchio
  • Radishes
  • Raspberries
  • Rutabaga
  • Sauerkraut
  • Scallions
  • Shallots
  • Summer squash
  • Sweet Potatoes
  • Tomatillos
  • Tomatoes
  • Tortillas- offered in a variety of flavors
  • Turnips
  • Vegan desserts
  • Winter squash
  • Zucchini

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