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What's at the Market: Saturday, May 8, 2021

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Join us for another FULL market day tomorrow! Come on down and check out what this season has to offer.

/MacKenzie Tollas

Fulton Street Farmers Market Info

Main Season Market | Wednesday | Friday | Saturday | 8AM-2PM

www.fultonstreetmarket.org

616.454.4118 | Call with any questions you may have!

Community Supported Marketplace |  Become a Member!

Brick Sales |  Purchase your uniquely engraved brick today!

Now is the time to come get your hanging flower baskets, potted herbs, and vegetable plants!  You can also shop from products such as ramps, rhubarb, and a large selection of fresh greens. Be sure to keep your eyes open for returning vendors, as well as a few new ones.  Get down here and enjoy this season’s bounty!

Look at the list below to see which products will be available tomorrow! If you are wondering WHO will be at the market, look at our ROLL CALL on our Facebook or Instagram! The market is open for Main Season on Wednesday, Friday, and Saturday 8AM-2PM now through October 29, 2021.

*Friendly reminder: Due to the circumstances surrounding COVID-19, we are taking necessary precautions to ensure the safety and health of all. Per the MDHHS Order + the Fulton Street Farmers Market’s Authority, we require all vendors & shoppers are required to wear masks to enter the market. Please visit our COVID-19 response page to view & properly follow our guidelines. Thank you for your compliance and understanding as we strive to keep our market open to continue to serve the community!

What's at the Market?

  • Apples + apple products
  • Artisan ketchup
  • Assorted cheeses- made from cow milk, sheep milk, goat milk!
  • Baked goods
  • BBQ infused with wine
  • Bean dip (vegan)
  • Beets
  • Body care products- handmade soaps, hand creams, lotions + more!
  • Bread (assorted)
  • Cabbage
  • Carrots
  • Cider - hot & cold
  • Cocktail kits (non-alcoholic)
  • Coffee – whole bean, hot, cold brew
  • Cold pressed juices
  • Donuts (vegan)
  • Dried beans
  • Fish- frozen and pate
  • Eggs – chicken, duck, turkey
  • Garlic
  • Greens – mizuna, tatsoi (green & red), Tokyo bekana, vivid choi, bok choy, spinach, kale, salad mixes, swiss chard, romaine, arugula, sorrel, collards, swiss chard
  • Hanging flower baskets
  • Hard cider
  • Herb infused olive oil & vinegar
  • Honey
  • Ice cream (vegan)  
  • Leeks
  • Loose leaf tea
  • Maple syrup
  • Meat - chicken, beef, pork, rabbit, lamb, duck
  • Michigan fruit wine
  • Microgreens - sunflower shoots, pea shoots, arugula, broccoli, wheatgrass, radish, claytonia
  • Milk
  • Mushrooms (wide variety)
  • Mustard
  • Onions
  • Parsley
  • Parsnips
  • Pastys
  • Pickles & pickled vegetables
  • Plants & flowers
  • Popcorn
  • Potatoes
  • Premade meals
  • Preserves
  • Radishes
  • Ramps
  • Rhubarb plants
  • Rutabaga
  • Sauerkraut
  • Salsa
  • Scallions
  • Shallots
  • Sweet Potatoes
  • Tortilla chips
  • Turnips

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