Well hello March! It is hard to believe that we are already TWO months away from Opening Day! Before we know it, the Market will be filled to the brim with fresh flowers, plant starters, rhubarb, and ramps. Until then, come support all the dedicated vendors who, snow or shine, show up all year long to provide you with local eats and treats. This weekend, shop from over 45 vendors offering a wide variety of farm, food, and artisan products.
Look at the list below to see which products will be available tomorrow! If you are wondering WHO will be at the market, find our ROLL CALL on our Facebook or Instagram! The market is open for Second Season on Saturdays 10AM-1PM now through April 30, 2022.
What's at the Market?
- Apples & apple products
- Assorted cheeses- made from cow milk, sheep milk, goat milk!
- Baked goods
- Bean dip (vegan)
- Beets
- Body care products- handmade soaps, hand creams, lotions + more!
- Bread (assorted)
- Cabbage
- Cassia puffs
- Carrots
- Cider - hot & cold
- Cold-pressed juices
- Eggs
- Garlic
- Greens – large variety
- Handcrafted artisan goods
- Hard cider
- Herb infused olive oil & vinegar
- Honey
- Ice cream (vegan & dairy-free options available)
- Kohlrabi
- Leeks
- Loose leaf tea
- Maple syrup
- Mead
- Meat - chicken, beef, pork, rabbit, lamb, duck
- Michigan wine
- Microgreens
- Milk -- cow and goat
- Mushrooms (wide variety)
- Onions
- Parsley
- Parsnips
- Pastys
- Potatoes
- Premade meals
- Preserves
- Radishes
- Rutabaga
- Scallions
- Shallots
- Sweet Potatoes
- Tortillas
- Turnips
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