The Rapidian

What's at the Market: Saturday, August 28, 2021

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

The Market is HOT HOT HOT! And we’re not just talking about the temperature. Head down this weekend and cool off with a variety of refreshing summer snacks!

/MacKenzie at FSFM

Underwriting support from:

Fulton Street Farmers Market Info

Main Season Market | Wednesday | Friday | Saturday | 8AM-2PM

www.fultonstreetmarket.org

616.454.4118 | Call with any questions you may have!

Community Supported Marketplace |  Become a Member!

Brick Sales |  Purchase your uniquely engraved brick today!

Pears, peaches, plums, oh my! The Market is flooded with gorgeous colors, enticing aromas, and delicious flavors. The end of August fills our stalls with an abundance of variety amongst the in season produce. But all good things must come to an end, and sadly this week will be the last week to purchase blueberries. So come out tomorrow and stock up! Blueberries are perfect for freezing so you can enjoy them all winter long. Wondering how to make all your summertime favorites last through the winter? Check out MSU Extensions FREE online courses to learn all about preserving Michigan’s summer bounty.

Look at the list below to see what you can find tomorrow! If you are wondering WHO will be at the market, look at our ROLL CALL on our Facebook or Instagram! The market is open for Main Season on Wednesday, Friday, and Saturday 8AM-2PM now through October 29, 2021.

What's at the Market?

  • Apples
  • Assorted cheeses- made from cow milk, sheep milk, goat milk!
  • Baked goods
  • Beans
  • Beets
  • Blueberries – Last week to buy!
  • Body care products- handmade soaps, hand creams, lotions + more!
  • Bread (assorted)
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Cocktail Kits (non-alcohlic)
  • Coffee – whole bean, hot, cold brew
  • Cold pressed juices
  • Corn
  • Cucumbers & pickling cucumbers
  • Dumplings – steamed & frozen
  • Eggplant
  • Eggs – chicken, duck, turkey
  • Elderberries
  • Fennel
  • Fish – fresh, frozen, smoked & pate
  • Flowers – potted & picked
  • Greens – large variety
  • Hard cider
  • Herbs – sage, thyme, dill, parsley, chives, and more
  • Honey
  • Leeks
  • Loose leaf tea
  • Maple syrup
  • Meat - chicken, beef, pork, rabbit, lamb, duck
  • Melon
  • Microgreens
  • Milk
  • Mushrooms (wide variety)
  • Mustard
  • Nectarines
  • Okra
  • Onions
  • Pastys
  • Peaches – red havens
  • Pears
  • Peppers- hot, mild, and sweet
  • Plums
  • Popsicles
  • Popcorn
  • Potatoes
  • Premade meals
  • Preserves
  • Radishes
  • Raspberries
  • Rutabaga
  • Sauerkraut
  • Salsa
  • Scallions
  • Shallots
  • Snap & snow peas
  • Summer squash
  • Sweet Potatoes
  • Tomatoes
  • Tortillas- offered in a variety of flavors
  • Vegan desserts
  • Zucchini

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