Underwriting support from:
What's in season? What fresh produce is on the horizon? If you're curious about what's at market, the Fulton Street Farmers Market publishes a list of goods every week.
**Now is a great time for canning and freezing! **
New at the market!
- Honeycrisp Apples
- Brussel Sprouts
- Pumpkins
- Squash
- Gourds
- Chrysanthemums
Currently at the market:
- Apples
- Apricots
- Beans (Green and Yellow)
- Beets
- Broccoli
- Cabbage
- Carrots
- Cauliflower
- Cilantro
- Cucumbers
- Garlic
- Greens (Arugula, Swiss Chard, Kale, Collard)
- Herbs, Basil
- Kohlrabi
- Leeks
- Lettuce
- Onions
- Parsnips
- Pears
- Peppers (Hot and Bell)
- Potatoes
- Radsihes
- Spinach
- Squash
- Tomatoes
- Turnips
- Zucchini
- Plants
- Perennials
- Herbs
- Bouquets/ Cut Flowers
- Meat
- Beef
- Chicken
- Turkey
- Pork
- Lamb
- Goat
- Quail
- Duck
- Jerky
- Eggs (duck, chicken, goose)
- Dairy
- Cheese
- Milk
- Ice cream
- Butter
- Bread and baked goods
- Honey
- Jams, jellies, mustard, salsa
- Maple syrup
Get it Before It's Gone:
- Raspberries (very limited quantity)
- Tomatoes
- Peppers
- Sweet Corn
- Nectarines
- Cantelope
- Zucchini, Pickles, Cucumbers
- Yellow and Green Beans
Coming Soon:
- Cranberries!!!
- More Pumpkins
- More Squash
- More Apples
The Rapidian, a program of the 501(c)3 nonprofit Community Media Center, relies on the community’s support to help cover the cost of training reporters and publishing content.
We need your help.
If each of our readers and content creators who values this community platform help support its creation and maintenance, The Rapidian can continue to educate and facilitate a conversation around issues for years to come.
Please support The Rapidian and make a contribution today.
Comments, like all content, are held to The Rapidian standards of civility and open identity as outlined in our Terms of Use and Values Statement. We reserve the right to remove any content that does not hold to these standards.