PEACHES are just starting to pop up at the market! Along with currants, gooseberries, raspberries + more! Every year it seems like it takes forever for Michigan fruits and veggies to make their debut at the market. Then, just like that, they are gone! It’s as if the Earth is reminding us to be grateful for these things while we still have them. During these confusing and ever-changing times, having gratitude can bring you a sense of peace and true happiness. That is what we feel every time we bite into a Michigan strawberry, peach or cherry. So, come out this Saturday and bring a little sunshine and happiness into your life by bringing home blueberries, plums or even green beans. Shop from over 55 local farms + food businesses offering a variety of products such as fresh greens (even sorrel!), celery, corn + mushrooms, farm fresh meat, eggs + cheese, fresh baked goods (GF/vegan options too!), pasta noodles, artisan ketchups, salsas, kombucha + so much more! We look forward to seeing you there!
Take a look at the list below to see what products will be available tomorrow! If you are wondering WHO will be at the market, take a look at our ROLL CALL on our Facebook or Instagram! The market is open Wednesday, Friday + Saturday 8AM-2PM now through October.
*Friendly reminder: Due to the circumstances surrounding COVID-19, we are taking necessary precautions to ensure the safety and health of all. At this time, ALL vendors + SHOPPERS are required to wear masks to enter the market. Our capacity limit is set to 168 CUSTOMERS in the market at a time. Please visit our COVID-19 response page in order to view + properly follow our guidelines. Thank you for your compliance and understanding as we strive to keep our market open!
What's In-Season?
- Apples + Apple products
- Artisan Ketchups
- Artisan Soup + Dip Mixes
- Assorted Cheeses- made from cow milk + goat milk!
- Baked goods
- Beeswax
- Beets
- Black Raspberries
- Blueberries
- Body care products- handmade soaps
- Bread (assorted variety)
- Broccoli
- Cabbage
- Carrots
- Cherries- Michigan sweet + tart
- Chives
- Cider
- Coffee- beans, hot + cold prepared coffee
- Cucumbers
- Currants
- Donuts (deliciously vegan)
- Eggs- chicken + duck + turkey
- Fish- Michigan caught then frozen, smoked + pate
- Flowers- bouquets, stems, plants
- Frozen Pizzas
- Garlic- scapes, green
- Gooseberries
- Granola
- Greens – Asian greens (variety), spinach, kale, salad mixes, mustard greens, swiss chard, collard greens, butter lettuce, red romaine, arugula
- Green Beans
- Green garlic
- Hard Cider
- Herbs-cilantro, parsley, basil, dill, sage, thyme
- Honey
- Kohlrabi
- Kombucha
- Loose leaf tea
- Maple Syrup
- Meat- chicken, beef, pork, turkey, rabbit, lamb, duck
- Microgreens- sunflower shoots, pea shoots, arugula, broccoli, wheatgrass, radish
- Milk
- Mushrooms (wide variety)
- Okra
- Onions- green, candy, sweet, red
- Pasta- assorted variety
- Pastys
- Peaches
- Pickles + Pickled Vegetables
- Plants- herbs, flowers
- Plums
- Pork Rinds
- Popcorn- assorted variety
- Pops- [Proper Made] popsicles
- Potatoes
- Premade meals
- Preserves
- Radishes
- Raspberries
- Rutabaga
- Salsas
- Scallions
- Shallots
- Sorrel
- Strawberries
- Summer Squash
- Sweet Potatoes
- Tomatoes- greenhouse, heirloom, cherry
- Tortillas
- Zucchini
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