The Rapidian Home

In Season Report: December 19, 2020

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Join us this Saturday for our LAST market day of 2020! Come down and wish your favorite vendors the happiest of holidays and stock up on all your local food needs!

/MacKenzie Tollas

Market Info + Events 

Second Season Market | Saturday | 10AM-1PM

Website | www.fultonstreetmarket.org

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | www.fultonstreetmarket.org/csm | Become a Member!

Brick Sales | www.fultonstreetmarket.org/brick-sales| Purchase your uniquely engraved brick today!

Only one week left to prep for the holidays! Looking to buy some last-minute gifts? Need to stock up on your holiday meal needs? Your local vendors at FSFM have got you covered! Head to the Market this Saturday and bring home the spirit of the holidays by supporting your local farms, food and beverage businesses, and artists. Choosing local has never been more important than this year. When you buy products from the Market you are supporting small, locally owned businesses in their endeavors to provide you with quality, handmade goods. So, come out and support the people who are dedicated to providing you with the freshest local produce, food products and handmade artisan goods all year-round. Shop from a variety of products from your local farms + food businesses such as FRESH GREENS, squash, carrots, apples, farm fresh meat, eggs + cheese, bread + pastries, hard cider + so much more! No matter what your plans are for the holidays this year, we hope that you have a safe and joy-filled celebration, and we look forward to seeing you this Saturday!

Take a look at the list below to see which products will be available tomorrow! If you are wondering WHO will be at the market, take a look at our ROLL CALL on our Facebook or Instagram! The market is open Saturday 10AM-1PM now through April 24, 2021.

*Friendly reminder: Due to the circumstances surrounding COVID-19, we are taking necessary precautions to ensure the safety and health of all. Per the MDHHS Order + the Fulton Street Farmers Market’s Authority, we require all vendors + shoppers are required to wear masks to enter the market. Our capacity limit is set to 200 customers in the market at a time. Please visit our COVID-19 response page in order to view + properly follow our guidelines. Thank you for your compliance and understanding as we strive to keep our market open in order to continue to serve the community!

What's In-Season?

  • Apples + Apple products
  • Assorted Cheeses- made from cow milk, sheep milk, goat milk!
  • Baked goods
  • Beeswax
  • Beets
  • Body care products- handmade soaps, hand creams, lotions + more!
  • Bread (assorted variety)
  • Broccoli
  • Brussel Sprouts
  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Chives
  • Christmas Trees, Wreaths, Garland/Holiday Decor
  • Cider
  • Cocktail Kits
  • Cranberries
  • Donuts (deliciously vegan)
  • Dumplings- frozen + steamed
  • Eggs- chicken + duck + turkey
  • Garlic
  • Greens – Asian greens (variety), spinach, kale, salad mixes, mustard greens, swiss chard, collard greens, butter lettuce, red romaine, arugula
  • Green Beans
  • Gourds
  • Handcrafted Holiday Gifts
  • Handmade Ice Cream
  • Hard Cider
  • Herb Infused Olive Oil
  • Herbs-cilantro, parsley, basil, dill, sage, thyme
  • Honey
  • Kohlrabi
  • Loose leaf tea
  • Maple Syrup
  • Meat- chicken, beef, pork, rabbit, lamb, duck
  • Microgreens- sunflower shoots, pea shoots, arugula, broccoli, wheatgrass, radish
  • Milk
  • Mushrooms (wide variety)
  • Onions- green, candy, sweet, red
  • Pastys
  • Plantain Chips
  • Popcorn- assorted variety
  • Potatoes
  • Premade meals
  • Preserves
  • Pumpkins
  • Radishes
  • Rutabaga
  • Scallions
  • Shallots
  • Sweet Potatoes
  • Tortillas

The Rapidian, a program of the 501(c)3 nonprofit Community Media Center, relies on the community’s support to help cover the cost of training reporters and publishing content.

We need your help.

If each of our readers and content creators who values this community platform help support its creation and maintenance, The Rapidian can continue to educate and facilitate a conversation around issues for years to come.

Please support The Rapidian and make a contribution today.

Comments, like all content, are held to The Rapidian standards of civility and open identity as outlined in our Terms of Use and Values Statement. We reserve the right to remove any content that does not hold to these standards.

Browse