The Rapidian

In Season: November 16, 2018

Happy Friday! It's that time of year where our Friday's have slowed, but we still have a few awesome vendors here! If you're in the market (no pun intended) for Michigan, free range Thanksgiving turkeys, eggs, honey, apples, brussels sprouts, cauliflower, and other Michigan meats, visit us tod

Market Info + Events

Main Market Season Hours | 8a-3p, most diverse selection before 1 | Saturday, Tuesday, Wednesday, Friday until December 22

Winter Market | 10a-1p | Saturdays starting January 5, 2019

Website www.fultonstreetmarket.org

 

/Emily Gilson

/Emily Gilson

Please consider shopping with your Michigan farmers + food producers for your holiday food needs. We'll be open today, tomorrow, Tuesday, and Wednesday to help you prepare for your holiday! As always, best selection before 1, and if you're looking for something specific, please feel free to call ahead!
 
Wondering what you'll see on vendor stands tomorrow? Read through our In Season Report on The Rapidian. You'll be surprised at the large selection of produce + Michigan food products we still have this time of year!
 
Here's what to expect for products tomorrow!
  • Apples (organic too!)
  • Baked goods
  • Bread
  • Broccoli
  • Brussels Sprouts
  • Cabbage
  • Cauliflower
  • Cider (alcoholic + non-alcoholic)
  • Dairy products (milk, cheese, goat cheese)
  • Eggs  
  • Greens 
  • Herbs 
  • Honey 
  • Jelly/jam
  • Kettle Corn
  • Kohlrabi
  • Kombucha
  • Maple Syrup
  • Meat
  • Mushrooms 
  • Pasties
  • Plants
  • Pears
  • Peppers
  • Plums
  • Potatoes
  • Quiche
  • Root veggies
  • Soup mixes
  • Spa products 
  • Squash
  • Tomatoes
  • Tortillas

 

 
 

 

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