The Rapidian

In Season: May 11

Michigan asparagus, tulips, and rhubarb has arrived!! We've got a lovely array of herb + vegetable transplants, potted plants + flowers, ramps, locally-made food products, and artisan goods for today's Market. And tomorrow we'll have a full Market with an even wider selection!
Underwriting support from:

Market Info + Events

Second Annual Rummage Sale | May 19 | 12-3p | Open Marketplace to buy + sell from one another!

Website www.fultonstreetmarket.org

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | www.fultonstreetmarket.org/csm | Become a Member!

Brick Sales | www.fultonstreetmarket.org/brick-sales| Purchase your uniquely engraved brick today! 

/Emily Gilson

/Emily Gilson

And if you're wondering what our vendors will have tomorrow for our second Saturday of the Main Season, take a peek at the list below!
 
If you're looking for a fun Mother's Day activity + experience, one of our beloved vendors, Hope Dahlias, is hosting a Succulent Event tomorrow from 8a-2p in the Market Headhouse. Check out the event page for more information!
 
FUN + FRIENDLY REMINDERS
 
We accept multiple forms of Food Assistance including SNAP/Bridge Cards, Double Up Food Bucks, WIC Project Fresh, and Senior Market Fresh.
 
If you have a SNAP/Bridge card, you may get up to $20 in FREE Double Up tokens to use on Michigan-grown produce (or plants that produce food) EVERY day we are open! Visit the welcome desk in the Market Headhouse to redeem those tokens.
 
Please no dogs/pets in the Market Headhouse or Pavilion. We love our animal companions, but for health + sanitation reasons (MI Food Code) we cannot permit pets near food sales.
 
We are open Wednesday, Friday and Saturday from 8a-2p through the end of October!
 
Our Tuesday Summer Nights at the Market series starts July 9 + repeats every Tuesday, 5-8p, through August.
 
SATURDAY LOCAL FOODS LIST
  • Apples
  • Asparagus (new + exciting this week!!)
  • Beans (dried, organic)
  • Body care products
  • Bread/Baked goods (including gluten-free donuts!)
  • Coffee (cold brew, beans, ground)
  • Cookies
  • Cruciferous veggies
  • Cider (alcoholic + non-alcoholic)
  • Dairy products (milk, cheese, goat cheese, local ramp butter)
  • Eggs 
  • Fish
  • Flowers (flats, hanging baskets, potted)
  • Garden tranplants (vegetables, herbs)
  • Granola
  • Greens 
  • Herbal remedy products
  • Herbs 
  • Honey 
  • Hungarian Pastries
  • Jelly/jam
  • Juice (cold-pressed)
  • Kettle Corn
  • Kombucha
  • Maple Syrup
  • Marinades
  • Meat (great variety, never factory farmed!)
  • Microgreens
  • Mushrooms 
  • Oils (herb-infused)
  • Pasta (hand-made!)
  • Pasties
  • Pizza crusts
  • Potatoes
  • Quiche
  • Rhubarb
  • Root veggies
  • Salsa
  • Soup mixes
  • Squash
  • Sweet potatoes
  • Teas
  • Tortillas
  • Worm castings/compost
 
 
 
 

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