The Rapidian

In Season - June 4, 2011

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

What's in season? What fresh produce is on the horizon? If you're curious about what's at market, the Fulton Street Farmers Market publishes a list of goods every week.
Sorrel, an herb that has a slightly lemony, sour flavor

Sorrel, an herb that has a slightly lemony, sour flavor /Kristin Taylor (Creative Commons - BY, NC, SA)

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For the discerning shopper...

What's in season? What fresh produce is on the horizon? If you're curious about what's at market, the Fulton Street Farmers Market publishes a list of goods every week.

Currently at the Market:
  • Asparagus
  • Rhubarb
  • Greenhouse Tomatoes
  • Carrots
  • Radishes
  • Kohlrabi
  • Green Onions
  • Parsnips
  • Lettuce
  • Spinach
  • Onions
  • Garlic
  • Beets
  • Carrots
  • Potatoes
  • Leeks
  • Bok Choy
  • Chives
  • Sorrel
  • Scallions
  • Frisee
  • Greens (Arugula, Swiss Chard, Kale, Collard)
  • Plants
    • Perennials
    • Herbs
    • Bouquets/ Cut Flowers
  • Meat
    • Beef
    • Chicken
    • Pork
    • Lamb
  • Eggs (duck and chicken)
  • Dairy
    • Cheese
    • Milk
    • Ice cream
  • Bread and baked goods
  • Honey
  • Jams, jellies, mustard
  • Maple syrup
  • Granola
  • Coffee/Tea

Coming Soon:

  • Strawberries
  • Sugar Snap Peas

Get it Before It's Gone:

  • Seedling plants
  • Annuals
  •  Hanging Baskets

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