The Rapidian

In Season: April 13, 2019

Although the ice, snow, rain, storms, wind, and clouds have returned the last couple days, we are anticipating a sunny day tomorrow, just in time for shopping at the Market! We'll have around 30 vendors with a diverse product selection!

Market Info + Events

Winter Market/Second Season Market | 10a-1p | Every Saturday through the end of April

Spring Clean Up | April 27 | 1-4p | Join the FSFM team + help tidy up the Market grounds for Opening Day of the Main Market Season!

Second Annual Rummage Sale | May 19 | 12-3p | Open Marketplace to buy + sell from one another; stall fees, applications + more info on website!

Website www.fultonstreetmarket.org

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | www.fultonstreetmarket.org/csm | Become a Member!

Brick Sales | www.fultonstreetmarket.org/brick-sales| Purchase your uniquely engraved brick today! 

/Emily Gilson

/Emily Gilson

What local produce + food will you find on vendor stands tomorrow? Take a peek at the list below for the food products we expect from our second season Market vendors!

We are also excited to announce some fruitful changes to the 2019 seasons and hours to open the door to greater success and growth of FSFM!

With these new season and hour changes, our intention is to create well-rounded Market days to better serve our customers + vendors. We anticipate that these changes will help ensure consistency and a full selection of products for the hours we are open. We will continue to serve the needs of our community and be a platform for local food and engagement.

We also couldn't be more excited to be hosting a Summer Nights at the Market series in collaboration with some amazing community partners. We will have live, local musicians performing, food trucks, Michigan food vendors, and kids activities from 5-8pm starting the second Tuesday of July! We are still hard at work figuring out details, but will be announcing more about the 8 event series within the next month or so. Stay tuned!

MAIN MARKET SEASON

Months: May-October
Days*: Wednesday, Friday, Saturday
Hours: 8AM-2PM
*With the addition of having a Night Market on Tuesday night (July-August) from 5PM-8PM

SECOND SEASON MARKET (formerly known as the Winter Market)

Months: November-April
Days: Saturdays
Hours: 10AM-1PM

Here's a comprehensive list of the local food products our vendors will bring to the Market tomorrow.

  • Apples
  • Beans (dried, organic)
  • Body care products
  • Bread/Baked goods
  • Coffee
  • Cookies
  • Cruciferous veggies
  • Cider (alcoholic + non-alcoholic)
  • Dairy products (milk, cheese, goat cheese)
  • Eggs  
  • Greens 
  • Herbal remedy products
  • Herbs 
  • Honey 
  • Hot cocoa mix
  • Jelly/jam
  • Juice (cold-pressed)
  • Maple Syrup
  • Marinades
  • Meat (great variety, never factory farmed!)
  • Microgreens
  • Mushrooms 
  • Oils (herb-infused)
  • Pasties
  • Potatoes
  • Root veggies (great variety!)
  • Salsa
  • Soup mixes
  • Squash
  • Sweet potatoes
  • Teas
  • Tortillas
  • Wheatgrass
  • Wool goods
  • Worm castings/compost

The Rapidian, a program of the 501(c)3 nonprofit Community Media Center, relies on the community’s support to help cover the cost of training reporters and publishing content.

We need your help.

If each of our readers and content creators who values this community platform help support its creation and maintenance, The Rapidian can continue to educate and facilitate a conversation around issues for years to come.

Please support The Rapidian and make a contribution today.

Comments, like all content, are held to The Rapidian standards of civility and open identity as outlined in our Terms of Use and Values Statement. We reserve the right to remove any content that does not hold to these standards.

Browse