Sustainable Food
New Eastown eatery will serve up all local, all the time
by (Onawa Gardiner)
Submitted 06-29-2012 under LOCAL LIFE
Straight-from-the-farm organic fare will dominate the menu at Trillium Haven, a new restaurant that opens next week in Grand Rapids' Eastown neighborhood. “We know that there are many people in Grand Rapids interested in organics,...
Downtown living and zero-mile food
by (mnickels5)
Submitted 03-03-2010 under LOCAL LIFE
Hyper-local food just got a few steps closer to home, and you don’t even need a yard. Container gardening is an easy, low-maintenance project that will reward you with year-round edibles. The benefits of growing food in your living space go far...