Slow Food West Michigan
Hunger Action Week, Eat Local Challenge, and urban food innovation
by (wendypchef)
Submitted 08-28-2013 under OPINION
Feeding America West Michigan would like to challenge you to spend $31.50 for the week on food and beverages (the average amount of assistance received by an individual enrolled in SNAP). Local First wants you to pledge to shift $10 a week for 10...
Local food advocacy nonprofit colleagues enjoy farm to table dishes at Trillium Haven
by (Laura Chittenden)
Submitted 10-28-2012 under OPINION
As disciples of the slow food movement, some Slow Food West Michigan (SFWM) colleagues and I visited the new farm to table Trillium Haven restaurant, which officially opened on July 7. This visit allowed my colleagues and I to talk together about...