In Season: October 28, 2017

by (FultonStMarket)

Submitted 10-27-2017 under NONPROFITS

 Items to Watch: Pumpkins Brussel Sprouts Cabbage Produce: Acorn Squash Apples (Multiple Varieties) Arugula Basil Beans Beets Broccoli Brussel Sprouts Butternut Squash Cabbage (Red & Green) Carrots Cauliflower Celery Chestnuts...

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In Season: October 1, 2016

by (FultonStMarket)

Submitted 09-28-2016 under NONPROFITS

Items to Watch: Apple Cider Squash (Many Varieties) Kiwi Berries Produce: Acorn Squash Apples (Multiple Varieties) Arugula Beans (Dried) Beets (Red & Golden) Blackberries (Fall) Bok Choy Broccoli Brussel Sprouts Butternut Squash Cabbage...

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Great Lakes International Cider & Perry Competition to celebrate growing industry

by (MaddieForshee)

Submitted 04-03-2015 under LOCAL LIFE

One of the biggest international cider and perry competitions in the world is taking place in Grand Rapids the weekend of April 10-12. The Great Lakes Cider & Perry Association will be hosting the 10th Annual Great Lakes International Cider...

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Raise a Glass, Solve Hunger at Brewery Vivant

by (Feeding America...)

Submitted 10-03-2014 under

Brewery Vivant is all about drinking good beer for a good cause. On Monday, Oct. 13, that cause is local hunger relief. From open to close, the brewery will donate 25 percent of food and drink sales to Feeding America West Michigan Food Bank. In...

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Diners take advantage of sweet, savory deals as Restaurant Week continues

by (erictank)

Submitted 08-19-2014 under NEWS

Restaurant Week continues in Grand Rapids through August 24. Over 60 area restaurants are participating in this year's event including neighborhood favorites like Grove, Red Jet Cafe, Terra GR and The Mitten ...

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Hard cider industry expanding in West Michigan

by (Sara Ransom)

Submitted 07-30-2014 under LOCAL LIFE

Cider is not just a seasonal fall drink, it is growing industry in Michigan. The Peoples Cider Company, Sietsema Orchards, Vander Mill Ciders and Virtue Cider are all local companies crafting hard ciders made from Michigan apples. “We’re...

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