The Rapidian

What's at the Market: Saturday, October 16, 2021

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

The Market is stocked with all the Fall goodies! Come out this weekend and enjoy this seasons’ harvest!

/MacKenzie at FSFM

Underwriting support from:

Fulton Street Farmers Market Info

Main Season Market | Wednesday | Friday | Saturday | 8AM-2PM

Visit our website for more info!

616.454.4118 | Call with any questions you may have!

Community Supported Marketplace |  Become a Member!

Brick Sales |  Purchase your uniquely engraved brick today!

It is hard to believe that we only have two more weeks of Main Season Market left! Although the produce options are sparce compared to the past few months, Autumn still provides our stalls with a variety of in-season produce such as brussels sprouts, eggplants, radishes, dried beans, and much more. Now is a great time to try something new! Not sure what to do with your Market purchases? Ask your vendor for a recipe suggestion! Whether you’ve made your list or are looking for inspiration, the Market is the best place to find what you’re looking for.

Look at the list below to see what you can find tomorrow! If you are wondering WHO will be at the market, look at our ROLL CALL on our Facebook or Instagram! The Market is open for Main Season on Wednesday, Friday, and Saturday 8AM-2PM now through October 30, 2021. 

What's at the Market?

  • Apples – organic options available
  • Assorted cheeses- made from cow milk, sheep milk, goat milk!
  • Baked goods
  • Beans
  • Beets
  • Body care products- handmade soaps, hand creams, lotions + more!
  • Bread (assorted)
  • Broccoli
  • Brussels sprouts
  • Cabbage
  • Carrots
  • Cassie puffs
  • Cauliflower
  • Celery
  • Celery root
  • Chard
  • Cocktail kits
  • Coffee – whole bean, hot, cold brew
  • Cold pressed juices
  • Corn
  • Cucumbers & pickling cucumbers
  • Donuts (vegan)
  • Dried beans
  • Dumplings – steamed & frozen
  • Eggplants
  • Eggs – chicken, duck, turkey
  • Fennel
  • Fish – fresh, frozen, smoked & pate
  • Flowers
  • Gourds
  • Greens – large variety
  • Ground Cherries
  • Hard cider
  • Herbs – sage, thyme, dill, parsley, chives, and more
  • Honey
  • Kohlrabi
  • Leeks
  • Lima Beans
  • Loose leaf tea
  • Maple syrup
  • Meat - chicken, beef, pork, rabbit, lamb, duck
  • Melon
  • Michigan fruit wine
  • Microgreens
  • Milk
  • Mushrooms (wide variety)
  • Mustard
  • Okra
  • Onions
  • Parsnips
  • Pastys
  • Peppers- hot, mild, and sweet
  • Plums
  • Popcorn
  • Potatoes
  • Premade meals
  • Preserves
  • Proper-made popsicles
  • Pumpkins
  • Radicchio
  • Radishes
  • Raspberries
  • Rutabaga
  • Sauerkraut
  • Scallions
  • Shallots
  • Summer squash
  • Sweet Potatoes
  • Tomatillos
  • Tomatoes
  • Tortillas & tortilla chips - offered in a variety of flavors
  • Turnips
  • Vegan desserts
  • Winter squash
  • Zucchini

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