Get to know Sue Stauffacher
Stauffacher is also a children’s book author. Visit her websites Stir the Pot GR and SueStauffacher.com.
/Roger Gilles
For two weeks we have been speaking with Sue Stauffacher from Stir the Pot GR. She has a plant-based food blog and supper club, and she teaches cooking classes.
She’s been eating a plant-centered diet since age 19 and enjoys sharing her skills with students of all ages. Her motto is ‘food you love that loves you back.’
Click on the link above for the extended interview.
Below is her current teaching schedule. Contact the venues for more information.
October 3: Plant-based Cheesemaking at Uptown Kitchen
October 8: Garlic & Shallots at Meijer Garden
October 15: Plant Based Comfort Food at Uptown Kitchen
October 22: Pumpkin and Squash at Meijer Garden
November 5: Allergy Free holiday at Uptown Kitchen
November 9: Plant-based soups at Meijer Garden
December 10: Plant-Based Gifts at Uptown Kitchen
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