local farming

New owner of The Urban Mushroom expands grow rooms, becomes certified forager

by (Yeldellc)

Submitted 06-02-2015 under INNOVATION-SPOTLIGHT

At 6 a.m., Mary Ann Faulkner can be found foraging in the woods and forests to find local wild mushrooms, which haven’t been sold for years in Grand Rapids. Faulkner, the new owner of The Urban Mushroom, has been revamping the business since...

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Italian restaurant pushes to spring grand opening

by (HGrzych)

Submitted 01-28-2014 under LOCAL LIFE

Plans for a locally-sourced, largely gluten-free menu have been building for Osteria Rossa. The restaurant, situated on Monument Park at the central corners of the city on Fulton and Division, will showcase rustic Italian fare. Each month will focus...

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