Kendra Wills is a graduate of Michigan State University and Aquinas College. She is passionate about Michigan agriculture, inspiring kids to eat healthy, and sustainable business. She currently serves as a community food systems educator with Michigan State University Extension based in Grand Rapids. Kendra spends most of her free time watching sports and chauffeuring for her ten-year-old. She resides in Lowell because we don't have a high-speed train to Lansing yet.