Saturday, September 20, 2014
10-11am
Chefs at the Market: Saturday mornings, from 10-11 a.m. (Market Terrace)
Local chefs demonstrate recipes made from fresh produce or local food from the Market.
Kathleen Schiefler, Kathleen & Company: “Sweet and savory squash"
435 Ionia Ave SW Grand Rapids, MI 49503
Event Type: Arts-Entertainment
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